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LIST OF MAIN PRODUCTS

NATURAL α - TERPINEOL
STAR ANISE OIL
NATURAL CAMPHOR POWDER
CAMPHOR OIL WHITE
HO LEAF OIL
LINALOOL
TERPINEN-4-OL(NATURAL)
SASSAFRAS OIL
CITRAL
CAMPHOR OIL
1, 8-CINEOLE
EUCALYPTUS OIL
LITSEA CUBEBA BERRY OIL
TERPINOLENE
1, 4-CINEOLE
LIMONENE
NEROLIDOL
Natural Guaiacol
Natural 4-Methylguaiacol
Natural 4-Ethylguaiacol
Natural Guaiol
 

Terpinen- 4- ol

 

CodeFEMA 2248     
Empirical Formula
C10H18O     
Relative Molecular Mass
154.25  
Flash Point
75  
Refractive Index
20℃)
: 1.4761.480     
Boiling Point:
212214/101.3ka         
Relative Density
20/20℃)
: 0.9280.934     Content: 98% 99%  
Properties:
 
Achromatic to pale yellow liquid.  
Resolvable in organic liquid such as ethanol.  
Aroma of spice, earth, wood( bois) , lily, and nutmeg, green cardamom and Origanum marjorana.  
It can be employed to confect rose essence oil and Geranium oil etc.  
In the essence it gives scent of spice and lavender.
 
In the daily commodity essence confecting industry, it can be employed in the gentleman's Eau de Cologne, AfterShave etc. It can blend well with Lavender oil, Isobornyl Acetate, Clove oil
Rosemary Oil,Evernia prunastri products,Cananga Oil, Amyl Salicylate, CoumarinGernraiol and Nerol.

Extract MethodSeperated from essence oils richly containing the substance, for example Melaleuca alternifolia, Lavender etc...     SupervisionGRAS  FEMA2248FDA172.515.  
Use

(1)  It is stipulated in Chinese "Hygienic Standards for Food Additives in   Use"GB 2760-1996that, appropriate dosage of the matter can be applied in confecting varieties of foodstuff flavoring essence. And the product is especially suitable for confecting Orange foodstuff essence and spices and herbs.

(2)  Stipulated in FEMA, the highest reference dosage of the matter employed in different foodstuff is respectively as follows: In soft drink, 1.0~21/㎏;in ice cream and other edible ice foodstuff1.0~84/㎏;in candy7.0~63/㎏;in baked and toasted7.0/.

(3)  It has been stated in relevant resources that, Terpinenol-4 has strong effects of disinfection, sterilization and antisepsis. It can be a natural sanitizing antiseptic, which is extremely helpful to treat many kinds of illness and hurts, for example cut, bruise, insect bites, Acne, Burns, Vagina Infection, Tinea, etc..  It is also employed in the air condition system to control bacteria and mildew.

Because the oil of Cajeput contains 35% of Terpinenol-4, the oil of Cajeput is extensively used in make-up products, toilet commodity and farrier commodity in Australia. For example, oil of Cajeput is commonly sold in Australian Pharmacy, drugstore and supermarket. The density of the Terpinenol-4 is about 15%, and consumers employ the commodity directly as disinfector. As reported in relevant information, during World War Two, the oil of Cajeput was provided to soldiers for healing skin hurt.

In the past one to two decades, relevant people have carried out comprehensive research on the biologic activity of oil of Cajeput, and a large number of valuable articles and issues have been released.  In 1999, the Harwood Academic Publishing Company published the 9th volume of  Med.Aromat Plants-Ind.Profilesin which oil of Cajeput was specially discussed. The compounds, biologic activity and use of the oil  of Cajeput were expoundingly generalized.

All the researches have indicated that the Terpinenol-4 in the oil of Cajeput has the properties of disinfection, sterilization and antisepsis, which can effectively control many ubiquitous nosogenetic bacteria and mildew.

 

 

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